13 places · safest kitchens first

Gluten free tacos & masa

Corn tortillas, arepas, tlayudas and tamales. The masa-forward kitchens where gluten free comes naturally.

Nothing with gluten is prepared here. Order anything on the menu.

Shared kitchen with a proven process, like a dedicated fryer. Order the marked items and say you're celiac.

Gluten free items are marked, but the kitchen and fryer are shared. Great if you avoid gluten; celiacs should ask first.